Cabochon Cutting

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Jack R. Cox

Illustrations, photos and instructions show how to cut a cabochon.

Everything to start you on the way to expert cutting. Answers all the questions from dopping to setting stones. This book is great for anyone working with gems and stones. Pictures and information at a very good price.

The book is also a good size for storing at your work desk for use as a quick reference.

Softcover, 64 pgs. Note: Illustrations & photos are printed in black & white. 


Shipping Weight 0.1100kg
Shipping Width 0.005m
Shipping Height 0.140m
Shipping Length 0.220m
Shipping Cubic 0.000154000m3

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